01657cam a2200301 i 4500 559550251 TxAuBib 20220101120000.0 201214s2021||||||||||||||||||||||||eng|u 2020056130 9781635862812 paperback 1635862817 paperback (OCoLC)1228202378 DLC eng rda DLC OCLCO BDX OCLCF CLE OCLCO UOK UKMGB YDX OSU UtOrBLW TxAuBib rda Shockey, Kirsten. Homebrewed vinegar. Homebrewed vinegar : how to ferment 60 delicious varieties : including carrot-ginger, beet, brown banana, pineapple, corncob, honey, and apple cider vinegar / Kirsten K. Shockey ; photography by Carmen Troesser. North Adams, MA : Storey Publishing, [2021] 294 pages : color illustrations ; 23 cm. txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index. Introducing vinegar -- The science and alchemy of vinegar -- Alcohol primer for the vinegar maker -- Let's make vinegar -- Basic vinegars from cider, wine, and beer -- Vinegars from fresh fruits and veggies -- Vinegars from scraps and leavings -- Vinegars from honey, syrups, and juices -- Drinking vinegars -- Vinegar as medicine. "In-depth coverage of the basics of equipment, brewing, bottling, aging, and the many methods and ingredients for making vinegars"-- Provided by publisher. 20220101. Vinegar Amateurs' manuals. Handbooks and manuals.